It's that time of year!!! Oh, and all the dishes you can make with them! The Central Market (H-E-B) flyer just arrived and it's loaded with all things hatch! Of course...the most delicious looking item I see...hatch and cheese corn rolls with melted gourmet butter with hatch chiles...DROOL! Hatch: sausages, hummus, crab cakes, cheddar, rotisserie chicken, sourdough, marinated beef sirloin...and then...hatch pepper tortillas! I feel faint. And what about...catfish with hatch chile hush puppies?!?!?!
I have no idea what I'm going to make with them, as I haven't even gotten my hands on them yet...however...pretty sure I'm going to make good use of that cilantro infused cucumber vodka that's been staring back at me in the fridge lately. We made bloody Mary's with it, and as tasty as it was, it was akin to drinking salsa...It might be a concoction that, stuffed with edible items on a skewer like shrimp and avocado, serves dual purposes as a drink and an appetizer, but I'm just not feelin' it!
Stay tuned...
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